Whipped cods roe with fennel seed sourdough crisps.
Smoked duck breast with chilli pickled watermelon and pumpkin seed oil dressing.
Crab rarebit on brioche toast with dill pickled cucumber.
Glazed short rib of beef, aged beef fat crispy potato, caramelised cauliflower puree, red wine, shallot and green peppercorn sauce.
Champagne poached pear, Sauternes jelly, vanilla creme fraiche, sugared almonds.
Rum and raisin fudge.
Please note – we use all allergens in our kitchens, if you require more information please see the list of allergens here, for any other questions please e-mail the team on email@example.com.
All Elite Bistro New Year’s Eve at Home orders will be delivered on Wednesday 30th December or available for collection from Burnt Truffle only on Wednesday 30th December between 2.00pm – 7.00pm, a time will be arranged closer to the date.
There will be no Elite Bistro at Home orders available for Christmas and New Year’s week.